Welcome to the Short Way
Ever wondered how to eat an onion without cutting it? Here's the quick and easy method.
What You'll Need
- Onion
- Slice of bread
- Cooking oil
Steps to Eat Onion the Short Way
- Crack the onion by gently pressing it against a hard surface. This removes the skin and makes it easier to eat.
- Heat the oil in a pan over medium heat. Once hot, add the onion and cook until it turns golden brown.
- Eat the onion directly from the pan, using the slices of bread to hold it together.
- If you want a crunchier texture, you can make it crunchy.
Tips
- The short way is ideal for those who want a quick meal.
- You can also serve it with soup or salad.
FAQs
- Can I use garlic? Yes, you can add some garlic for extra flavor.
- Is there a longer way? Yes, but the short way is faster and simpler.